In development
Cold-pressed virgin hemp seed oil
The least-processed form of hemp seed oil: pressed once, mechanically, with no heat or solvents — for buyers who want the oil's full natural nutrient profile, color, and flavour intact.
Why cold-pressed virgin
A single mechanical pressing at low temperature avoids the heat degradation that refining introduces, preserving the oil's natural green color, nutty flavour, and full fatty-acid and micronutrient profile.
This is the form most food brands and nutrition-focused buyers want — nothing removed, nothing added. Cosmetic buyers who want an unrefined 'whole ingredient' story on their label also start here.
In development. Production begins under the licences required by prevailing law; wholesale commitments are being taken now.
Common questions
- What does 'cold-pressed' actually mean?
- The seed is pressed mechanically at low temperature, with no heat treatment or chemical solvents used to extract the oil — the gentlest extraction method, which is why it preserves the most nutrients.
- Is cold-pressed virgin oil the same as refined oil?
- No — refined (RBD) oil goes through additional processing to neutralize color and scent. Virgin oil keeps its natural character. See our refined hemp seed oil page if you need the neutral form.
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